Glass ceramic will withstand temperature changes and can be used in microwave, oven, or range.

Wash with detergent, either by hand or in the dishwasher. Scouring can be done with a plastic scouring pad and a mild abrasive powder such as Bon Ami. Avoid using harsh abrasives or steel wool which will mar the finish.

Cooked-on food may be removed by soaking in baking soda (3 tablespoons to 1 quart water). If need be, heat the utensil to speed up action.

Stubborn stains such as coffee or tea in glass ceramic coffee or tea pots can be removed by using 2 tablespoons of chlorine bleach to 1 quart of water.

Gray marks caused by rubbing against metal can be removed with a non-abrasive household cleanser and a plastic scouring pad.

This article was written by Anne Field, Extension Specialist, Emeritus.



MSU 2003